Life Style

Smart Ways to Prevent an Oven Fire

By Alexa Erickson

Oven fires are scary, but they can easily be prevented!

Most home fires happen in the kitchen

As families come and go from the home throughout the day, the kitchen serves as the main hub for fueling up. But with multitasking a major part of modern lifestyles, it can be all too easy to forget food cooking on the stove or in the oven, or neglect cleaning up properly after preparing a meal.

Considering most home fires happen in the kitchen, it’s important to ensure household members stay present when cooking. It also helps to know the biggest offenders when it comes to oven fires.


Make sure your oven is serviced, clean, and in good repair

A properly working oven is perhaps the easiest step in avoiding a fire, so be sure to get it serviced at least once a year. Quickly clean any leftover food scraps after cooking as well, which can burn the next time you turn the oven on, resulting in lots of smoke and potentially a fire.

Do not leave the house while food is cooking in the oven

Unattended cooking is the leading cause of kitchen fires. Staying in the home ensures someone is aware of any odd smell, sound, or smoke that can signal a potential fire. Aside from leaving the home, falling asleep or consuming alcohol while cooking can lower alertness.

Be aware if kids and pets are in the kitchen

Between pets begging beneath your feet during cooking and kids running through and aimlessly touching surfaces, it’s extremely important to be aware of your surroundings when cooking is in progress. The cook can trip over moving targets underfoot and spill a greasy pan on the stove that can go up in flames.

Monitor cooking temperatures

When frying foods, be mindful of an oil’s flashpoint, which is when the oil is hot enough to burst into flames. Spot-check using an instant-read thermometer, or even better, use a probe thermometer that clips onto the side of a pot. And don’t forget the pan of oil that’s preheating while you chop and gather ingredients.

Use a timer

Multitasking and set-it-and-forget-it dishes can result in forgetting something is on the stove or in the oven. Food spilling and burning can ignite a fire, so be sure to set that timer in case you get distracted. A timer is also great if you remove cooked food earlier than anticipated, since it serves as an alert to turn the oven off even after the food is out.

Use the correct size pot to avoid food boiling over

To avoid food boiling over onto the stove, be sure to use the correct size pot on the appropriate size burner. If food boils over, it can cause the flame to flare up around the pot. Don’t allow food to boil over on gas burners. This can cause the flame to go out with the gas still on, increasing the potential for a fire or explosion.


Never use the oven to heat your home

Avoid using the oven to heat the home. A gas oven can go out or burn inefficiently, resulting in
carbon monoxide poisoning. An electric oven is not intended for space heating, and so the appliance can overheat from prolonged usage, resulting in a fire

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